BTC: 8.48165521
ETH: 275.00000000
Flooring
• Ceramic Floor
• Tile
Heating
• Central
• Electric
Cooling
• Ceiling Fan(s)
• Central Air
• Electric
Appliances
• Electric Water Heater
• Dishwasher
• Disposal
• Dryer
• Microwave
• Electric Range
• Refrigerator
• Self Cleaning Oven
• Wall Oven
• Washer
Other interior features
• Cooking Island
• Entrance Foyer
• Pantry
• Pull Down Stairs
• Roman Tub
• Split Bedroom
• Vaulted Ceiling(s)
• Volume Ceilings
• Walk-In Closet(s)
• Den/Library/Office
• Family Room
• Utility Room
• Utility Room/Laundry
Bedrooms and bathrooms
• Bedrooms: 4
• Full bathrooms: 2
Parking
• 2 Or More Spaces
• Driveway
• Open
• Parking Garage
• Rv/Boat Parking
• On Street
Property
• Levels: 1
• Pool Private: Yes
• Exterior Features: West Of Us1 / Barbeque / Other / Outdoor Shower
Lot
• Lot: 0.50 Acres
Other Property Information
• Parcel Number: 342066501970009
• Zoning: RS-2 PSL
Type and style
• Property Type: Residential
• Property Sub Type: Single Family Residence
Utility
• Cable Connected
• Electricity Connected
• Phone Connected
• Septic
• Sewer Connected
• Water Connected
• Cable Available
• Electricity Available
• Phone Available
• Sewer Available
• Water Available
Other financial information
• Annual tax amount: $8,401
Source details
• MLS ID: B26067572
Other facts
• Construction Materials: CBS Construction / Slab Construction
• Laundry Features: Laundry Room / Utility Room/Laundry
• Lot Features: 1/2 To Less Than 3/4 Acre Lot / Corner Lot / Irregular Lot / Less Than 1 Acre / Oversized Lot / West Of US 1 / Above Ground Irrigation / Fenced / Septic / Sprinklers
• Patio And Porch Features: Patio
• Pool Features: Concrete / Gunite / Heated / Private / Screen Enclosure
• Window Features: Complete Panel Shutters/Awnings / Casement
• Direction Faces: South
• Other Structures: Livable / Other Bldg Incl
• Architectural Style: One Story
• Garage Spaces: 2
• Attached Garage: Yes
• Garage: Yes
• Living Area: 2351
• Water Source: Public / Well
• Lot Size Dimensions: 175x125
• Subdivision Name: PORT ST LUCIE SECTION 34
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